Moka

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Delicate and Creamy
Intensity 4/10
250g

Availability: In stock

Delivery Time: 2-3 Tage

€6.90
Incl. 5.5% Tax
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Description

100% Arabica
Max Havelaar
Origin: Moka Ethiopia



Our Moka range is an exclusive 100% Arabica blend of traditional culture from southern Ethiopia. Cradle of coffee, Ethiopia is famous for its Arabica coffees with its volcanic highlands, giving the coffee a subtle aromatic taste.
Our gradual artisanal roasting brings to our MOKA a natural and delicate foam.
Very sweet and naturally low in caffeine, MOKA will arouse your taste papillae with pleasant roasted cereal notes. It will offer you a sumptuous harmony in the mouth:
Sweetness and pleasure are guaranteed


Roasting: Handcrafted, slow, progressive, Light French ("Robe de Moine")
Technique: Washed coffee
Altitude: 1200-1400m
Harvest: Manual and Selective


Our ground coffee is freshly roasted and then vacuum-packed to guarantee its freshness.


Our coffee in the Moka Ethiopia range is certified 100% organic farming. Manufacture and distribution are controlled by BUREAUVERITAS (FR-BIO-10).


 


 



 

Our Master Roaster's opinion :

"Sweet, scented, and delicate. Its creamy foam will seduce you. A long finish showcasing toasted cereals notes. Perfect after dinner or for a mid-afternoon treat."


Format
Weight
250g
Format
Coffee
100 % Arabica
Format
Ideal tasting time
Day, Evening
Nespresso
Handcrafted roasting
Origine
Origin
Ethiopia
Format
Ideal format for tasting
25ml, 40ml
Saveurs
Flavors
Fruity
Intensité faible
Intensity
Low
Bio
Organic coffee
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Shipped under 24/48h
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