A sumptuous blend of Colombian Arabicas enhanced with a hint of Robusta. Our DECAFFEINATED coffee has subtle, harmonious notes of cocoa and roasted cereals with a dense and smooth body.
A sublime blend, rich in flavors, obtained thanks to our slow and gradual artisanal roasting.
The flavors are carefully preserved during the natural decaffeination process, without any chemical substances. A process that respects health, environment, and coffee by maintaining the complexity and body of a non-decaffeinated coffee.
Roasting: Handcrafted, Amber
Technique: Natural Water Decaffeination Process
Altitude: 1200-1700m
Harvest: Manual and Selective
Our ground coffee is freshly roasted and then vacuum-packed to guarantee its freshness.
Our DECAFFEINATED range is certified 100% organic farming. Manufacture and distribution are controlled by BUREAUVERITAS (FR-BIO-10).
"An essential range, a treat for finesse lovers, in search of full and round flavors.
To be enjoyed without moderation all day long. Ideal after dinner. "
